MIX INS [Optional]
Combine all except coconut and dried fruit in a big metal bowl.
Bake at 150C (300F) for one hour in a 9x9 baking tray. Stir every 30 minutes. Color should be golden brown. Remove from oven and stir in coconut and currants (these will toast a little from being with the other ingredients). Stir every half our or so while cooling – the granola will clump together and some will stick to the bottom,that's fine.
Cool completely before putting into a mason jar.
Recipe Compliments: Kath Eats Real Food.
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