Salmon cakes - recipe and photo compliments from my friend Melina. Straight from her lovely kitchen to you with lots of love !
Prep 20 m Cook 15 m
Ready In 1 h 35 m
Adapted Recipe By: Chef John
By Chef John: "Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's very easy to get into a rut with. People generally find a few recipes that work for them, and just stay with those, but this fairly simple preparation should be easy to add to anyone's rotation. Serve with lemon wedge and remoulade sauce. You can use any bread crumbs instead of panko breadcrumbs, if desired."
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